Why choose a professional blender? Because, of course, such blenders are able doing everything practically. Perhaps you’ve seen the YouTube recordings for such blenders. “Will it blend?”
The answer is yes. In fact, they’ll blend anything from iPods to marbles. Now, you may not want to go out and buy an iPod or bag of marbles to blend, but you get the idea. There are varieties of such blenders, and they include Vitamix, Kitchen Aid, and Waring-Commercial. Some, though not many, use commercial blenders in their kitchens.
The majority of a professional blender, however, is sold to restaurants, bars, catering services and hotels. At prices ranging from $300-600, you can safely understand why. Some of them even sell for $1,000. If you’re a novice in the world of blenders, you may want to consider something a little cheaper than these, unless you know you love to blend. In that case, the more expensive machines are definitely worth the money.
You’ll get greater durability, and hey, you’ll get a damn fine smoothie! So, why sell out so much money on some fancy blender? Durability, for one thing. Every commercial blender is heavy-duty, so you’ll have absolutely no trouble crushing ice, for instance.
Plus, the fact of their durability is borne out by the terrific warranties many companies offer. They might cost you a little extra, but on the other hand, you’ll get a five- or ten-year warranty out of the deal just in case something goes wrong.
After all, professional blender manufacturers usually sell to businesses, so they want to make sure their product is as reliable as it can be. The Vitamix, for example, has a seven-year warranty, which you can extend to ten years if you pay $75 for the privilege. But as we’ve seen, you can’t go wrong with this blender.